Horse Meat and Roasted Brussels Sprouts

Growing up I really disliked green vegetables until I realized just how awesome they are roasted. So in today's show I tell you the secret to roasting Brussels sprouts AND cauliflower. I know, cauliflower is not a green vegetable but it's so freakin' good when you roast it I thought I would put it in there as a bonus. I take a look at a new website foodpairing.com and explain why the newbie cook should use it.



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